When they arrived to the United States
she worked as a cook in a deli in
Minneapolis for about 16 years. Her son
was always there to help to cook and run
the deli. They opened their own deli in
early 2007. The deli was named after her.
It offers delicious variety of Lebanese and
American Dishes.

Zakia's is a family owned and
operated Deli.
In Lebanon, Zakia perfected her
family's traditional recipes while
cooking for her husband and
seven kids.